Looking for a simple and quick recipe that uses some of those yummy garden-grow tomatoes and cukes plus is a delicious complement to many meals? This salsa is one of my favorites! It is great simply scooped up on some tortilla chips and amazing with steak, chicken or fish! Tomato Cucumber & Avocado Salsa Ingredients 1 medium English cucumber, seeded and diced 1 medium firm-ripe avocado, peeled, pitted, and diced 1 medium tomato juice of a lime salt pepper 1 tablespoon garlic … [Read more...]
Roasted Chicken Breast with Root Vegetables
Yesterday afternoon I went on a bit of a vegetable spree at Trader Joe's and a majority of my newly purchased veggies made it right into yesterday's dinner. While this plate is not pretty by any means (shown here on my fine paper plate china), it tasted absolutely amazing and I had to share! Roasted Chicken Breast with Root Vegetables ingredients 2 boneless chicken breasts 2 sweet potatoes, peeled and cubed 4 small mixed potatoes, peeled and cubed 2 carrots, peeled and chopped 1 … [Read more...]
Our Own Restaurant Weekend
Since we have started our healthy lifestyle kick, Brad and I have severely cut down on the amount of food we eat out at restaurants. We have been very aware of what we eat which was especially prominent a few weeks back when we stopped in Champps Americana Bar & Grill for a beer and snack. After looking over the menu we checked out their nutritional info online. We then closed the menu, paid our tab and came home to cook a healthy home-cooked meal. The stats on that food are disgusting! … [Read more...]
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